天然酵素运动饮料抗疲劳性研究.PDFVIP

第 10 卷 第7 期 食品安全质量检测学报 Vol. 10 No. 7 2019 年4 月 Journal of Food Safety and Quality Apr. , 2019 * 吕明明 (西安工程大学, 西安 710048) 摘 要: 目的 研究天然酵素运动饮料对小鼠的抗疲劳作用。方法 将健康雄性小鼠随机分为4 组, 低、中、 高剂量组和对照组, 灌胃剂量分别为10、20 、60 和0 mL/(kgꞏbw), 即对照组按同体积纯净水灌胃, 喂养30 d, 末 次给药30 min 后, 测定负重游泳时间、尿素氮、血乳酸、肌乳酸和肝糖原含量。结果 与对照组相比, 实验 组小鼠的负重游泳时间和肝糖原含量明显增加(P0.05), 血清尿素氮、血乳酸和肌乳酸含量明显降低(P0.05), 且存在着一定的浓度依赖性。结论 此天然酵素运动饮料对小鼠增强运动耐力和消除疲劳具有一定的作用。 关键词: 天然酵素; 血清尿素氮; 血乳酸; 肌乳酸; 肝糖原; 抗疲劳 Study on the anti-sport fatigue of natural enzymes sport drink * LV Ming-Ming (Xi ’an Polytechnic University, Xi ’an 710048, China) ABSTRACT: Objective To investigate the anti-sport fatigue effect of natural enzymes sport drink on mice. Methods Healthy male mice were randomly divided into 4 groups: the low, medium and high dose groups and the control group. The intragastric doses were 10, 20, 60, and 0 mL/(kgꞏbw), respectively, which the control group was filled with the same volume of pure water. The mice were fed for 30 d, and 30 min after the last administration, the weight-bearing swimming time, serum urea nitrogen, blood lactic acid, sarcolactic acid and glycogen contents were measured. Results Compared with the contr