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美国食品添加剂的安全监管及其启示.pdf

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5 1 Vol. 5 No. 1 2014 1 Journal of Food Safety and Quality Jan. , 2014 1* 2 刘筠筠 , 杨嘉玮 (1. , 100048; 2. , 100081) 摘要: , , , , , 关键词: ; ; ; Legislation and regulations of food additives in the United States and its inspiration LIU Jun-Jun1*, YANG Jia-Wei2 (1. School of Law, Beijing Technology and Business University , Beijing 100048, China; 2. School of Law, Minzu University of China , Beijing 100081, China) ABSTRACT: Safety of food additives is an important issue related to food industry, so the use of the additives in food should be controlled by law. In the United States, the Congress has entrusted the Food and Drug Ad- ministration (FDA) with the responsibility to ensure that additives to be used in food are safe, thus a new food additive must be approved by FDA before it can be used in food. This paper reviewed the legislation and regu- lation system concerning food additives in the United States. The results showed that FDA had developed a scientifically rigorous, sound and dependable system to assure the safety of food additive. Management of food additives in the United States is also a helpful reference for our country. KEY WORDS: Food and Drug Administration, food additives; safety; legislation and regulations ,