我的烘焙时光.ppt

我的烘焙时光 巧克力饼干 苹果蛋糕 * 烘焙时光之选购材料： 巧克力饼干 2 cups (260 grams) all purpose flour面粉 1 1/4 teaspoons baking soda苏打粉 1/4 teaspoon salt盐 3/4 cup (170 grams) unsalted butter, room temperature黄油 2/3 cup (130 grams) granulated white sugar白糖 2/3 cup (140 grams) firmly packed light brown sugar 红糖 1 large egg鸡蛋 1 large egg yolk蛋黄 1 1/2 teaspoons pure vanilla extract香草精 1 1/4 cups (210 grams) chocolate chunks (can use chocolate chips)巧克力碎 150度烤15-20分钟 苹果蛋糕---150度烤35-40分钟 3/4 cup (75 grams) chopped walnuts or pecans核桃仁 1 pound (454 grams) apples 苹果 1-2 tablespoons freshly squeezed lemon juice柠檬汁 1 1/2 cup (195 grams) all purpose flour面粉 3/4 cup (150 grams) granulated white sugar白糖 1 1/2 teaspoons baking powder泡打粉 1 teaspoon ground cinnamon肉桂粉 1/4 teaspoon salt盐 6 tablespoons (85 grams) unsalted butter, melted 黄油 2 large eggs鸡蛋 1/2 teaspoon vanilla extract香草精 2 tablespoons milk牛奶 * 巧克力布朗尼 菠萝小面包 * Fudgy Chocolate Brownies: 巧克力布朗尼 1 1/2 pounds (680 grams) semisweet or bittersweet chocolate, chopped 680克的巧克力，切碎 1 cup?(2 sticks) (226 grams) unsalted butter, cut into pieces 1杯黄油 6 large eggs 6个鸡蛋 2 cups (400 grams) granulated white sugar 2杯白糖 1 tablespoon pure vanilla extract 1大勺香草精 1 1/2 cups (195 grams) all-purpose flour 1又1/2杯面粉 1 teaspoon baking powder 1小勺泡打粉 1/4 teaspoon salt ?小勺盐 120度 25分钟 菠萝马芬 1/2 cup (50 grams) pecans 半杯核桃仁 2 cups (260 grams) all-purpose flour 2杯面粉 1/4 teaspoon salt ?小勺盐 3/4 teaspoon baking soda ?小勺苏打粉 1/2 cup (113 grams) unsalted butter, room temperature 半杯黄油/常温 3/4 cup (150 grams) granulated white sugar ?杯白糖 1 large egg 1个大鸡蛋 3/4 cup (180 ml) sour cream or plain yogurt ?杯酸奶 1 teaspoon pure orange extract 1小勺香草精 1 tablespoon orange zest (outer orange skin) 1大少橘子皮碎 1 - 8 ounce (227 grams) can crushed pineapple, drained 227克，大概一杯菠萝碎 150度，20分钟 * 烘焙时光之准备工作 固体材料放一起 液体材料放一起 * 注意事项： 原料要定量， 量杯量勺不可少 搅拌要均匀， 充分发酵成果好 健康很重要， 减糖减油留味道 培养小情趣， 生活变得真美好 * 烘烤小技巧 检验蛋糕熟没熟用牙签干净进去干净出来即熟 烤箱温度不一样，熟能生巧根据经验调节 进口原料比较贵，新源里市场种类齐全价格底