由葡萄糖母液合成焦糖色素的工艺研究.pdfVIP

1·58 · 　　化 　　学 　　世 　　界 2005 年 由葡萄糖母液合成焦糖色素的工艺研究 王树清 , 　高 　崇 , 　朱石生 (南通大学化学化工学院 ,江苏 南通 226007) 摘 　要 :介绍了以葡萄糖母液为原料 ,在催化剂作用下 ,经一步反应直接制备高色率的焦糖色素 ,并 探讨了催化剂、葡萄糖母液的波美度、反应温度和反应时间等因素对色率的影响。最佳反应条件 : 葡萄糖母液的波美度为 30 ,催化剂用量为葡萄糖母液质量的 5 % ,反应时间 30 min ,反应温度为 145°C ,焦糖色素的色率可达 75526EBC 单位。实验研究表明 ,氨水催化剂具有催化活性高 ,价廉易 得 ,后处理工艺简单 ,无腐蚀性 ,无环境污染等优点。 关键词 :焦糖色素 ; 葡萄糖母液 ; 氨水 中图分类号:TS 202. 3 　　　文献标识码 :A ( ) 文章编号 2005 Study on Synthesis of Caramel Pigment from Dextrose Mother Liquid WANG Shuqing , 　GAO Chong , 　ZHU Shisheng ( ) College of Chemistry and Chemical Engineering , Nantong University , Jiangsu Nantong 226007 , China Abstract : One step synthesis of caramel pigment from dextrose mother liquid as raw material in the prseence of catalyst was introduced. The effects of catalysts , baume degree of dextrose mother liquid , reaction temperature and reaction time on the color of the pigment were examined. The optimum conditions were as follows : baume degree of dextrose mother liquid 30 ; amount of catalyst , 5 % ; reaction time , 30 min ; and reaction temperature , 145°C. The colority of the caramel pigment can reach 75526EBC. Experimental results showed the ammonia catalyst had many advantages such as high activity , easy preparation , low cost and easy posttreatment. It was also noncorrosive and nonpollutant to the environment. Key words :caramel pigment ; dextrose mother liquid ; ammonia water 　　焦糖色素是食品工业中使用量最大的一种天然