硬水和软水区别（Difference between hard water and soft water）.docVIP

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硬水和软水区别（Difference between hard water and soft water）.doc

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硬水和软水区别（Difference between hard water and soft water）

硬水和软水区别（Difference between hard water and soft water） The hardness of water (also called salinity) refers to the amount of calcium and magnesium salts dissolved in water. The content of many hardness, and vice versa is small. 1 liters of water contains 10mmgCaO (or equivalent to 10mmgCaO) called 1 degrees. Soft water is less than 8 of the water hardness, such as rainwater, snow water, pure water, etc.; hardness of more than 8 of the water is hard water, such as mineral water, tap water, as well as natural surface water and groundwater. Hard water is divided into temporary hard water and permanent hard water. Temporary hard water hardness is caused by calcium and magnesium bicarbonate, after boiling can be removed and the hardness also called carbonate hardness. The hardness of permanent hard water is caused by the salts of calcium sulfate and Magnesium Sulfate, which cannot be removed by boiling. The above two kinds of hardness are called total hardness. Hard water can be converted into soft water after being treated. Here are three main methods of softening hard water: 1. boiling method (for temporary hard water only) 2. lime soda process (for industrial use) 3. ion exchange method A unit of concentration in PPM solution; a fraction of a million The difference between hard water and soft water is that water contains more calcium and magnesium, and water is water that contains less or no calcium or magnesium! Hardness of water The hardness of water refers to the concentration of calcium and magnesium ions in water. The hardness is ppm, and 1ppm represents 1 mg / L of calcium carbonate in water (mg/L). Soft water and hard water Water for soft water, hard water, where does not contain or contain a small amount of calcium, magnesium ions of water known as soft water, otherwise known as hard water. The hardness of the composition of water, if it is caused by sodium bicarbonate or magnesium bicarbonate, temporary hard water (boiling temporary hard water, the decompositio