effect of feeding probiotics on rats immunity and health conditions during pregnancy饲喂益生菌对老鼠的免疫和怀孕期间的健康状况.pdfVIP
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effect of feeding probiotics on rats immunity and health conditions during pregnancy饲喂益生菌对老鼠的免疫和怀孕期间的健康状况
Food and Nutrition Sciences, 2011, 2, 96-104
doi:10.4236/fns.2011.22013 Published Online April 2011 (/journal/fns)
Effect of Feeding Probiotics on Rats’ Immunity
and Health Conditions during Pregnancy
1 1* 2 2
Abdul-Rahman A. Ali , Ahmed M. M. Metwally , Amal H. Mahmoud , Hadil F. Attia
1Dairy Science and Technology Department, Faculty of Agriculture, Cairo University, Giza, Egypt; 2Food Technology Research
Institute, Agricultural Research Center, Giza, Egypt.
E-mail: ahmmetwally@
Received August 16th, 2010; revised November 25th, 2010; accepted December 24th, 2010.
ABSTRACT
Pregnancy is associated with down regulating cell-mediated immunity (T-Lymphocyte) which would lead for increasing
susceptibility to viral and bacterial infection, therefore it is expected that feeding probiotic bacteria would help in
strengthening pregnant immunity. To test the effect of probiotics feeding on immunity during pregnancy, rats were fed
on four different diets, a basal diet (the control) or basal diet fortified with different probiotics which were yogurt
(Streptococcus thermophilus EMCC 1043 and Lactobacillus delbruckii subsp bulgaricus EMCC 1102) (G1), yogurt
plus Bifidobacterium breve (G2), and yogurt plus Bifidobacterium breve plus Lactobacillus paracasei (G3). Feeding
started before mating, during gestation and after parturition. Probiotics particularly (G2) and (G3) improved signifi-
cantly rats’ body weight gain over the control during gestation and after parturition and their off-spring. G2 and G3
significantly lowered total serum cholesterol than the control. Low Density Lipoprotein (LDL)-fraction decreased in-
significantly during gestation but the difference was significant af
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