孕妇禁忌食物一览表（List of contraindicated foods for pregnant women）.docVIP

孕妇禁忌食物一览表（List of contraindicated foods for pregnant women） List of contraindicated foods for pregnant women category Food name primary because Do not eat Secondhand smoke an exciting drink (wine, cold drinks, sweet drinks, coke, tea, coffee, etc) After a large number of drinking, nausea, vomiting, headache, heart attack and other symptoms will occur. Caffeine enters the fetus through the placenta and affects fetal development. Tea contains caffeine, tea drinking increases the heart rate of pregnant women, increases the heart and kidney burden of pregnant women, and is not conducive to the healthy development of the fetus. Avoid excitement fetal fetal irritability, appear as cord entanglement. Alcohol consumption is one of the major causes of infant deformities and mental retardation. Do not eat Hot spices (pepper, pepper, pepper, fennel, anise, cinnamon, spice five) To intestinal water consumption and the reduced secretion of gastric glands, causing stomach pain, intestinal dry, constipation, hemorrhoids, intestinal constipation, the increased abdominal pressure, oppression of the fetus in utero is easy to cause fetal restlessness, premature rupture of the amniotic fluid, spontaneous abortion, premature birth and other adverse consequences; Do not eat Processed food and canned food Canned foods contain additives and taboos, is teratogenic and abortion led to the risk factors, so the pregnant mother to stay away from canned food. Do not eat Undercooked food such as fish, meat, eggs, smoked, cured, grilled, etc Instant boiled mutton, puffed food Fish, meat and other foods often contain tapeworms, cysticercus parasites, direct consumption of these foods can make people infected with the disease. Raw egg protein is not easily hydrolyzed by proteolytic enzymes, and it is not easily absorbed by the intestine, and raw eggs are often contaminated by bacteria and are eaten directly, which can easily lead to gastroenteritis. Pickled Chinese sauerkraut contains nitrosamines,