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职业高中英语第三册教案Unit 2
Unit2 My Duties
Period 1
Warning up listening speaking AB
Teaching aims:
Knowledge and ability: students will be able to understand and express their duties and responsibilities.
obtain key information during listening activity and use the useful expressions to talk about health and safety rules.
Process and Method: Students will learn to be cooperative by group or pair work; use note-taking strategy and repetition strategy; and develop the communicative competence.
Emotion, Attitude and Value: Students will be interested in this unit, build confidence in speaking English; consolidate their duties in future work;.
Difficult points: To appreciate and understand the proverbs about duties and responsibilities and students can express their own opinions on the topics.
Teaching contents: key words and phrases
Teaching procedures
Step1:
Lead in : to arise the students’ interest by paying attention to the free questions.
Free talk
Do you know your duties now?
Do you know your responsibilities now?
Do you want to know the duties and responsibilities in future work? And how can you know the points?
If you can’t answer the last question, let’s find the answer in this unit.
Step 2
Pre-task: To make the students curious about the duties of the different occupations.
1. Read the four information, and try to give the occupation each piece of information.
2. Match the information with the occupations.
Cashier: He receives cash from customers
Receptionist: He greets visitors and directs them to appropriate persons.
Waiter: He serves food and drinks to customers.
cook: He prepares food, using various cooking methods, i.e., boiling, roasting, baking.
Step 3
While-task:
Listening:
1. Extensive listening for main idea
Which is true about the man?
a. He was late for work today.
b. He can’t follow what the woman says.
c. He has difficulty in doing his tasks.
2. Intensive listening for details
responsibility → response →responsible
be responsible for
3. Listen again and und
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