响应曲面法优化超声波辅助提取苦荞总黄酮研究 study on ultrasonic-assisted extraction of total flavones of buckwheat with response surface methodology.pdfVIP

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响应曲面法优化超声波辅助提取苦荞总黄酮研究 study on ultrasonic-assisted extraction of total flavones of buckwheat with response surface methodology.pdf

响应曲面法优化超声波辅助提取苦荞总黄酮研究 study on ultrasonic-assisted extraction of total flavones of buckwheat with response surface methodology

2011年第8期 援套与油脂 17 响应曲面法优化超声波辅助提取苦荞总黄酮研究 罗仓学,张冬梅,胡兵,房贵磊 (陕西科技大学生命科学与工程学院, 陕西西安710021) 摘要:利用响应曲面法对超声波提取苦荞总黄酮工艺条件进行优化。在单因素试验基础上,采用 对主要因素进行优化,建立超声波提取苦荞总黄酮二次多项式回归模型。结果表明:模型合理可靠, 修正后超声波提取苦荞总黄酮最优条件为:乙醇浓度75%、提取温度73℃、液固比40:lrIll/g、提取 时间30111iIl、超声波功率160W,在此条件下,总黄酮得率可达2.84%,与预测值2.86%基本符合。 关键词:苦荞;超声波辅助提取;黄酮 Studvonultrasonic—assistedextractionoftotalnavonesof with buckwheat surface responsemethodology LUo Glli—lei Cang_xue。ZHANGDong—mei,HUBing,FANG of oflifeSci蛐ceaⅡd Sci阴ce粕d UIIiVersity (Conege En舀neering,ShaaIlxi Technolo野, Shaan虹Xi钿71∞2l。Chi蚴) conditionforul仃{塔oIlic一嬲sistede)mactionoftotalnavonesofbllckwheat、Ⅳas Abstract:Theoptimal surf.ace onthe f-actor byusiIlg design.BasedsingIe ilIVesdgatedresponse experirnents,fiI吼ly,Plackett— Bunllan to删outtlle咖ark拟e‰t0I_st11e咖tionof讹I desi萨wasapplied iIl】1uellcing navones, men surface usedto thea_bovecritical the rcsponse methodology(RSM)wasoptimize factors,and w嬲alsoestablished.There鲥坞showed山atme isreliableto 11egressioneq删on regressioneq删on analyse areas a11d me condi

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