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Chapter 7
Insect Antimicrobial Peptides as New Weapons
Against Plant Pathogens
Carin Jansen and Karl-Heinz Kogel
Abstract One action to furnish the increasing demand for food and feed of the
growing world population is to reduce yield losses caused by plant diseases.
Biotechnology helps to generate crop plants with improved resistance against
pathogenic bacteria, fungi, and pests. The expression of antimicrobial peptides
(AMPs) from various sources is a promising approach to pursue strengthening plant
health in a sustainable way. Antimicrobial peptides from insects have been shown to
be effective also against bacterial and fungal plant pathogens. In the 1990s cecropin
was the first AMP from insects that was ectopically expressed in various crops such
as potato or rice to improve their disease resistance. Since then many efforts have
been made to optimize AMPs from insects for their use in plant protection. For
instance, sequence optimization to stabilize the peptides in plant cells or fusion
of different peptides to combine their antimicrobial capabilities resulted in more
efficient antimicrobial activity. Here, we summarize examples for strategies to use
AMPs in plant biotechnology. Furthermore, we highlight some future tactics to use
AMPs from insects to improve plant health in modern cropping systems on the
basis of their significant effectiveness, their remarkable specificity, and their obvious
economical potential.
Keywords Resistance · Plant defense · Antifungal · Innate immunity · Microbes
7.1 Controlling Microbial Plant Pathogens
Plant pathogens and pests cause severe and increasing crop losses worldwide
amounting to $30–50 billion annually (Osuski et al., 2000; Cook, 2006). Among
other strategies biotechnology approaches have been launched to support plant
health, to stabilize yield, and to increase foo
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