餐厅英语类 中文菜单翻译(十九).docVIP

美联英语提?供：中文菜单翻?译(十九) 分享一个免?费试听课，名额有限，碰碰运气吧?http://m.meten?.com/test/xingz?uo.html?tid=16-73675?-0 1901. 炸云吞 Fried? Wonto?n 1902. 咸点 Assor?ted Salty? Chine?se Pastr?y 1903. 香肠卷 Sausa?ge Rolls? 1904. 香煎腐皮卷? Pan-Fried? Tofu Skin Rolls? Stuff?ed with Shrim?ps 1905. 山菌金针肉?卷 Mushr?oom and Pork Rolls? 1906. 老北京肉卷? Meat Rolls?, Beiji?ng Style? 1907. 油煎蛋皮肉?卷 Pan-Fried? Egg Rolls? 1908. 蒜香炸虾卷? Fried? Shrim?p Rolls? with Garli?c 1909. 口蘑煎蛋卷? Mushr?oom Omele?ts 1910. 煎蛋卷 Omele?ts 1911. 炸羊肉串 Fried? Lamb Kebab?s 1912. 山竹牛肉球? Steam?ed Beef Balls? 1913. 牛肉串 Beef Kebab?s 1914. 炸蟹角 Crab Rango?on 1915. 虾吐司 Shrim?p Toast? 1916. 粽香糯米翅? Steam?ed Chick?en Wings? with Gluti?nous Rice in Leave?s 1917. 锦绣糯米鸡? Steam?ed Chick?en Stuff?ed with Gluti?nous Rice 1918. 五香茶叶蛋? Tea Flavo?red Boile?d Eggs 1919. 醪糟鸡蛋 Poach?ed Egg in Ferme?nted Gluti?nous Rice Soup 1920. 北京炒肝 Stewe?d Pig Liver?, Beiji?ng Style? 1921. 杂碎 Lamb Chop Suey 1922. 羊肉泡馍 Pita Bread? Soake?d in Lamb Soup 1923. 杏片炸鱼条? Deep-Fried? Fish Fille?t with Almon?ds 1924. 蒜汁煎灌肠? Pan-Fried? Starc?h Sausa?ge with Garli?c Sauce? 1925. 火鸭三宝扎? Steam?ed Three? Delic?acies? of Duck in Roll 1926. 韭菜果 Pan-Fried? Chine?se Chive?s Dumpl?ings 1927. 豆沙粽子 Zongz?i Stuff?ed with Red Bean Paste? (Gluti?nous Rice Wrapp?ed in Bambo?o Leave?s) 1928. 蜂巢炸芋头? Deep-Fried? Taro Dumpl?ings 1929. 广东点心 Canto?nese Dim Sum 1930. 蚝皇鲜竹卷? Steam?ed Tofu Skin Rolls? with Oyste?r Sauce? 1931. 麻团 Fried? Gluti?nous Rice Balls? with Sesam?e 1932. 蘑菇牛肉乳?蛋派 Beef and Mushr?oom Pie 1933. 南瓜团子 Pumpk?in Dumpl?ings 1934. 糯米卷 Gluti?nous Rice Rolls? 1935. 什果杏仁豆?腐 Tofu with Chill?ed Almon?d and Fresh? Fruit?s 1936. 豌豆黄 Pea Cake 1937. 炸麻球 Deep-Fried? Gluti?nous Rice Balls? with Sesam?e 1938. 银丝卷 Steam?ed Rolls? 1939. 烤银丝卷 Baked? Steam?ed Rolls? 1940. 油条 Youti?ao（Deep-Fried? Dough? Stick?s） 1941. 芸豆卷 Kidne?y Bean Rolls? 1942. 芝麻凉卷 Sesam?e Rolls? 1943. 疙瘩汤 Dough? Drop and Assor?ted Veget?able Soup 1944. 扁食汤 Dumpl?ing Soup 1945. 咖喱角 Curry? Puff 1946. 麻薯 Fried? Gluti?nous Rice Cake Stuff?ed wit