紫壳蛋品质及孵化率统计学分析.docVIP

紫壳蛋品质及孵化率统计学分析 　　摘要:以400日龄产紫皮蛋的农大3号节粮小型蛋鸡(试验组)、产紫皮蛋的普通褐壳蛋鸡(试验组)与普通的农大3号节粮小型褐壳蛋鸡(对照组)、普通褐壳蛋鸡(对照组)及白来航鸡为研究对象,对其蛋品质及孵化率进行比较。结果表明:同品系的普通紫皮蛋的蛋壳厚度比普通褐壳蛋的厚度高,差异达到极显著水平;同品系的普通紫皮蛋的哈氏单位比普通褐壳蛋的哈氏单位高,差异达显著水平;同品系矮小鸡的紫皮蛋的蛋壳色泽、蛋壳强度、蛋壳厚度及蛋黄色泽与普通褐壳蛋的差异达到极显著;紫皮蛋的蛋白高度与普通褐壳蛋的差异达到显著水平。随着保存时间的延长,紫皮蛋的孵化率高于普通蛋的孵化率。 　　关键词:紫皮蛋;蛋品检测;孵化率 　　中图分类号:R155.5+6文献标识码:A文章编号:1006-6500(2009)01-0019-03 　　 　　Statistical Analysis of Quality and Hatching Rate of Purple-shell Egg 　　LIU Jing-shou 1,QIAO Hong-guang 2,NING Zhong-hua1 　　(1. College of Animal Science and Technology,China Agricultural University,Beijing 100083,China;2. Beijing Agricultural University Poultry Breeding Company Limited,Beijing 102205,China) 　　Abstract:The egg quality and hatching rate between the dwarf with purple-shell egg and the normal purple-shell egg (test) and the normal dwarf chicken and the normal brown-shell egg chicken (control) and also the White Leghorn at the age of 400 days was compared. Purple-shell egg line showed significantly thicker egg shell than normal brown-shell egg line (P0.01). Purple-shell egg line showed significantly higher haugh unit than normal brown-shell egg line (P0.05). The egg shell shade, intensity of eggshell, thickness of eggshell and the shade of yolk also showed significantly different between the purple-shell egg and normal egg shell groups (P0.01). Purple-shell egg line showed significantly larger albumen height than normal brown-shell egg line (P0.05). The purple-shell egg had higher hatching rate than the normal egg with the increase of the storage time. 　　Key words: purple-shell egg;check of egg quality;hatching rate 　　 　　随着我国经济的迅速发展,国内总体消费水平的不断提高,人们对鸡蛋品质的要求亦日益提高。与此同时,为了提高优良种鸡的繁殖,种鸡场对孵化率亦越来越重视。蛋品质是衡量蛋鸡生产性能的重要指标,同样也是蛋鸡育种的重要选种指标。杨宁等[1]研究了矮小蛋鸡和普通褐壳蛋鸡30周龄和56周龄的蛋品质,认为除蛋质量较小外,矮小鸡的蛋品质量明显优于普通褐壳蛋鸡。孵化率也是衡量一个新品种的重要指标[2]。在实际生产中,种蛋的保存期一般在14 d左右,然而随着育种技术的不断发展,一些育种公司及实验室对种蛋的保存时间有了更高的要求,但是由于种蛋的孵化率会随着时间的延长急剧下降,所以育成一种可以长时间保存,而孵化率没有太大变化的鸡蛋的新品种成为一种趋势。由于同品系的紫皮蛋比普通的蛋壳厚,经过较长时间的保存后,其孵化率明显高于普通蛋。笔者希望通过不断