垄作栽培对啤酒大麦产量和品质的影响.PDFVIP

中国农学通报 2014,30(12): 198-202 Chinese Agricultural Science Bulletin 垄作栽培对啤酒大麦产量和品质的影响 潘永东，包奇军，徐银萍，张华瑜，柳晓宁，方彦杰 （甘肃省农科院经济作物与啤酒原料研究所，兰州730070） 摘 要：探讨在等量灌水条件下垄作栽培对啤酒大麦产量和品质的影响。结果表明：（1）垄作栽培生育期 长于传统平作栽培，单株穗数低于传统平作栽培，经济系数高于传统平作栽培，株高、穗粒数、产量影响 趋势不一致，品种之间存在差异。（2 ）原麦品质：垄作栽培与传统平作栽培籽粒千粒重之间差异不显著， 蛋白质含量之间差异显著，粒筛选率之间差异极显著水平，千粒重、蛋白质含量、筛选率均降低。（3）麦芽 品质：垄作栽培麦芽蛋白质含量均较传统平作栽培降低，麦芽细粉浸出物、β-葡聚糖、a-氨基氮、a-淀粉 酶、糖化力、可溶性氮之间差异不显著，库值含量之间差异达显著水平，但影响趋势不一致，品种之间存 在差异。 关键词：垄作；啤酒大麦；产量；品质 中图分类号：S512.3+ 1 文献标志码：A 论文编号：2013-2224 EffectofRidgeCultureonBarleyYieldandQuality PanYongdong,BaoQijun,XuYinping,ZhangHuayu,LiuXiaoning,FangYanjie (InstituteofEconomicCropsandBeerMaterialsGansuAcademyofAgriculturalSciences,Lanzhou730070) Abstract:Thispaperdiscussedtheeffectsofridgecultureonbarleyyieldandqualityundertheconditionof equalamountsofirrigation.Theresultsshowedthat:(1)theridgeculturegrowthperiodwaslonger,earnumber per was lower and economic coefficient was higher than the traditional culture cultivation, there were differencesbetweenvarietiesplantheight,spikegrainnumberandyield.(2)Qualityofthebarley:compared withtraditionalculturecultivation,ridgeculture’sthousandseedweight,proteincontent,screeningratewere reduced.Therewerenosignificantdifferencesbetweenridgecultureandtraditionalculturecultivationinthe grainperspike,butproteincontentwassignificantandscreeningratewasextremelysignificantdifferences.(3) Maltquality:maltproteincontentwaslowerthantraditionalculturecultivation.Therewerenosignificant differencesbetweenmaltpowderextract, α-aminonitrogen, β-glucanase, a-amylase,diastaticpowerand solublenitrogen.MaltKolbachindexwassignificantdifferencesbetweenvarieties,buttheimpacttrend, Keywords:ridgeculture;barley;yield;qua