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- 2019-09-12 发布于江苏
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猪解剖步骤医疗讲义;死猪是容易得到的,剖检死猪也可得到有用的资料Dead pigs are most available and may yield useful information, however
慢性病猪的原发病原可能会被继发病原所掩盖Primary causes of disease may be overshadowed by secondary agents in pigs that have chronic disease;尸体剖检技术Postmortem Techniques 准备工作Preparing for the Examination;将猪腹面朝上Place the pig lying on its back,
然后从两侧腋下切至颌骨Incise from axilla to between jawbones on both sides;从两侧腹股沟切至会阴Incise from inguinal region to perineum on both sides,
在髋臼处分离两侧股骨Free femur from the acetabulum on both sides.;将猪腹部朝上With the pig lying on its back,
分开四肢All four limbs are detached and the carcass will not roll over; 抓住皮肤
Creating a “handle”; 打开胸腔(C)
Opening the thoracic cavity(C);
打开胸腔
Opening the abdominal cavity; 分离头两条肋骨
Separating the first two ribs; 打开胸腔
Opening the chest cavity;尸体剖检技术Postmortem Techniques 呼吸道的检查Examination of the Respiratory Tract;尸体剖检技术Postmortem Techniques 呼吸道的检查Examination of the Respiratory Tract;心脏
Heart;15;16;17;18;结肠
Colon;20;21;22;23;24;25;26;27;28;29;30
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