异国风味食谱（Exotic recipes）.docVIP

异国风味食谱（Exotic recipes） 1. Vienna pea puree soup Material: fresh peas 250 grams, onion 25 grams, 125 grams of potato, celery 25 grams, 75 grams of ham skin, small sausage 2. Spices: butter 25 grams, 1 leaves, beef broth 1000 grams, salt, pepper, right amount. Practice: 1. will wash the peas; onion, potatoes, celery washed chopped ham; peel; small sausage slices; spare. 2. peas, potatoes, onion, celery, ham skin, geraniol, Beef Consomme into the pot to boil, simmer until the temperature melted, remove the ham skin, baskets to wipe fine mud, put back the original soup, add salt, butter, pepper and cook until boiling, red sausage into the tray. Sheng soup liquid. Two 、 Spanish pineapple chicken salad Ingredients: 1 pounds of chicken, 2 potatoes, 1 green peppers, 1 onions, 1 pineapple chunks, 2 heads of garlic, 2 teaspoons of olive oil, 1 teaspoons of soy sauce, tomato sauce, sugar, a little salt, a little pepper and a little lemon juice; Practice: 1. chicken, potatoes, green peppers, chopped onion, chopped garlic. Heat the 2. pan. Add the olive oil. Add the garlic and onion. Cook for 5 minutes. Then add the potatoes and cook for 5 minutes. 3. add chicken, green pepper and pineapple, cook for about 3 minutes, and finally put in all seasonings, mix well. Three, tempura shrimp noodles (Japanese cuisine) The characteristics of tempura refers to a Japanese style fried method, whether shrimp, mushrooms, asparagus or onion, pumpkin can be wrapped fried tempura flour. It can be a little raw tempura flour, flour add an egg, a bowl of water instead of boiled shrimp, asparagus, onion slices, letinous edodes, a bowl of noodles. Making process 1. the tempura flour and water in a 1:1.5 ratio hit paste can also be used flour, egg and water paste. 2. prawns, asparagus, onion slices, letinous edodes put in tempura flour paste with wrapped, then turn into the boiling frying pan, until golden brown remove and. 3., cooked noodles, mixed with Japanese soy sauce, and then fried prawns on the