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- 2017-11-11 发布于上海
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我国食品安全监 管现状、问题及对策分析
Abstract Chinas food safety regulatory status, problems and strategy researching
Chinas food safety regulatory status, problems and
strategy researching
Abstract
Food safety problems have been focus on by our country people as these issues
endanger the health of citizens. Due to historical and economic reasons, our government
,
still lack in food safety Government regulatory functions hasnt been effecti ely
implemented
This article through the present situation of Chinas food safety, food safety standards,
the role of go vernment in the food safety in China and foreign countries , combined with
China’s conditions, give my own advises.
In this article, thro ugh the analysis of the government functions in the field of food
safety in our country, gradually contrast foreign legal system, the functions of the
government information, find out the main causes of Chinas food safety supervision :
Power and responsib ility is not clear, the legal system is not sound, lack of professional
talents and equipment.
1、Review and improve existing laws and regulations.
By deep study and analysis of domestic and international laws and regulations,
compare the relevant food laws and regulations on food production and circulation, find
out our problems in the laws and regulations on the execution, clear the legal standard, At
the same time, relevant legislation must refer to national recommendations
2、Revise the food safety standards and regulations timely
The national food safety standard, should revise with testing st andards and industry
standards, sol ing some problems such as loopholes and defects that existing in the
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