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波士堂电视节目的传播学研究-communication studies on boshitang tv programs
目录绪论.........................................................……1一、课题来源...........................................··.……1二、国内外研究现状........................................……2三、课题研究目的与意义....................................……7四、研究方法、创新点与不足................................……8五、课题研究内容..........................................……9第一章《波士堂》节目的传播背景..............................……n1.1《波士堂》节目的制作背景..............................……n1.1.1民营电视节目:制播分离的产物....................……n1.1.2谈话类节目:兴盛之后遭遇瓶颈....................……巧1.2《波士堂》节目的传播环境.............................……191.2.1财经之梦:转型期人们的求富心理..................……191.2.2财经之道:社会生活中的热点话题..................……20第二章《波士堂》节目的制作理念与传播模式....................……222.1《波士堂》节目的指导思想与定位........................……222.1.1指导思想:创办人杨晖的TV2.0理念................……222.1.2节目定位:商道即人道,财经也轻松................……252.2《波士堂》节目的构成要素与传播模式....................……262.2.1构成要素:谈话场中的多元互动....................……262.2.2传播模式:人际传播、大众传播和网络传播的合谋....……29第三章《波士堂》节目的传播内容与传播技巧....................……313.1《波士堂》节目的传播内容..............................……313.1.1公共客厅:打开商界精英的内心世界................……313.1.2形象重构:去神化或去妖魔化......................……333.2《波士堂》节目的传播技巧..............................……363.2.1讲故事:《波士堂》的叙事学分析...................……363.2.2娱乐秀:财经话题的娱乐化烹制....................……39第四章《波士堂》节目的受众分析..............................……424.1受众的“使用”与“满足”.............................……424.1.1使用与满足理论..................................……424.1.2《波士堂》受众的需求与满足......................……434.2受众的解码分析.......................................……484.2.1受众接受分析理论................................……4S4.2.2《波士堂》受众的解码类型........................……50第五章《波士堂》节目的启示与反思............................……555.1《波士堂》节目的启示..................................……555.1.1民营电视节目的出路..............................……555.1.2电视如何应对与新媒体的受众之战..................……565.1.3优秀的电视节目来自精心的策划....................……575.2《波士堂》节目的反思..................................……595.2.1《波士堂》的市场意图............................……595.2.2观察员代理职责下的做秀..........................……625.2.3商界精英的文化资本扩张..........................…
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