顶空固相微萃取—气质联用技术在粮油食品中的应用进展.pdfVIP

0215ls01-02 6 粮食与油脂 2015 年第 28 卷第 1 期 顶空固相微萃取—气质联用技术 在粮油食品中的应用进展 马　良，王若兰 （河南工业大学粮油食品学院，粮食储藏与安全教育部工程中心，粮食储运国家工程实验室，　河南郑州　450001 ） 摘　要：顶空固相微萃取– 气质联用技术集萃取、浓缩、解析、进样、检测于一体，具有快速、方便、 灵敏度高、无需溶剂、适用范围广等优点，现已广泛应用到食品工业中。该文综述近年来该技术在 粮油食品领域中的应用，并对该技术存在的问题及其应用前景进行探讨。 关键词：顶空固相微萃取；气质联用；粮食；油脂 Research advances on the application of HS-SPME/GC-MS technology in cereals ，oils and foods MA Liang ，WANG Ruo-lan （College of Food Science and Technology ，Engineering Research Center of Grain Storage and Security of Ministry of Education ，National Engineering Laboratory for Grain Storage and Logistics ，Henan University of Technology ，Zhengzhou 450001 ，Henan ，China ） Abstract ：Headspace solid–phase microextraction （HS–SPME ）coupled with gas chromatography– mass spectrometry （GC–MS ） has successfully overcome the inherent defects of conventional sampling methods by combining a series of sample handling operations such as extraction ，condensation ， desorption ，injection and analysis in one step. It has been widely applied in food analysis due to its advantages such as quickness ，convenience ，high sensitivity and free of solvent. This article mainly discussed the current applications of HS–SPME/GC–MS technology in cereals ，oils and foods. In addition ，the current problems and the prospects of HS–SPME/GC–MS were also discussed. Key words ：headspace solid–phase microextraction ；gas chromatography–mass spectrometry ；cereals；oils 中图分类号：TS201.3 文献标识码：A 文章编号：1008―9578（2015）01―0006―05 〔4〕 当一种食品的营养与安全性确定时，风味决定了