低聚木糖对白羽王鸽生产性能的影响研究投稿.docVIP

低聚木糖对白羽王鸽生产性能的影响研究徐善金】岳慧洁2汪情I杜文兴$陈卫彬 (1.江阴市威特凯鸽业有限公司，江苏江阴214415； 2.南京农业大学动物科技学院，南京210095) (目的)木研究旨在观察低聚木糖(xylooligosaccharides)对蛋鸽生产性能、蛋品质的影响 及其机理探讨。(方法)将1920只口羽王鸽母鸽随机分为4组，每组4个重复，在试验组基 础日粮中分别添加质量分数为0.01 %, 0.02 %, 0.03 %的低聚木糖,并设空白对照组。(结 果)结果表明：基础FI粮中低聚木糖质量分数为0.02%组、().03%组的产蛋率均显著高于空白 对照组(PvO.05),每Fl平均产蛋总重均极显箸髙于其它各组(PvO.Ol),料蛋质量比极显箸 高于空片对照组(P0.()Do蛋品质比较分析表明：在蛋壳厚度、蛋黄比色、蛋売质量分数、 蛋黄质量分数、哈夫单位等方面差异不显著(P().()5),但蛋売强度明显增加(Pv().()5)。(结 论)在蛋鸽基础日粮中添加质量分数为0.02%和0.03%的低聚木糖试验组比空口对■照组分别 提高8.73%和4.99%饲养效益。 关键词：低聚木糖；白羽王鸽；蛋鸽；生产性能；蛋品质 The Research of Xylooligosaccharides on Application of White Wing Pigeon Production Xu Shanjin1, Yue Huijie2, Wang Qing1, Du Wenxing2, Chen Weibin1 (1. Jiangyin Weitekai pigeon Co. Ltd., Jiangyin, Jiangsu 214415, China; 2. College of Animal Science and Technology, Nanjing Agricultural University, Ncmjing 210095;) Abstract:(Objective)This experiment was conducted to study the effect of xylooligosaccharides(XOS) on production performance, egg quality and approach to its mechanism in layers pigeon. (Method) 1920 only randomly divided into four groups of white 基金项目：江苏农业三项工程项目(sx(2011)193) 徐善金(1984-),男，江苏省淮安人，硕士，主耍从事家禽营养少调控的研究。 : HYPERLINK mailto:xsi840619@163.comxsi840619@163.com 手机电话：0510*通讯 ：陈卫彬，畜牧师， : HYPERLINK mailto:jywtkcwb@jywtkcwb@ 手机电话： 0510wing Pigeon, each group of four groups in the diet, respectively, and add 0.01%, 0.02%, 0.03% xylooligosaccharides, the group and blank. (Result)Results showed that 0.02% and 0.03% xylooligosaccharides laying rate group were significantly(P0.05)higher than the average daily control and egg are significantly(P0.01) higher than the total weight of each other in the total weight of eggs and feed/egg ratio were significantly(P0.01 )higher than the average daily control. Egg quality comparison analysis results show that:the eggs yolk and eggshell percentage, eggshell thickness, the Hamiltonian units, the difference was not significant(P0.05), shell strength has obvious