饮食指导在泌尿外科护理中应用.docVIP

饮食指导在泌尿外科护理中应用 doi： 10. 3969/j. issn. 1007—614x. 2014. 4. 88 摘要目的：探讨临床上饮食指导在泌尿外科医疗护理 中的相关措施以及临床效果。方法：回顾性分析进行泌尿外 科手术治疗以及其他相关手术治疗80例患者的临床资料。 方法：根据患者在手术治疗期间以及术后护理过程中的具体 情况，把80例患者分为两个小组，每组40例患者，第一组 为观察组，在护理过程中采用科学的饮食指导进行医疗干 预；第二组为对照组，采用一般的临床护理进行医疗干预。 根据所得到的数据以及实际效果，对两组的临床效果及护理 满意度进行比较分析。结果：经过为期8个月的医疗护理之 后，观察组中12例身体状况恢复良好，已经顺利出院；15 例已基本恢复，但仍需留院观察治疗3个月；仅有1例成为 复发结石患者；而对照组中只有8例顺利恢复，有7例患者 的泌尿外科结石复发。结论：在医疗护理过程中，加强科学 的饮食护理干预指导，可以有效地降低进行泌尿外科手术治 疗以及其他相关手术治疗的患者的临床复发率，增加了患者 康复的几率和效果，提髙患者对我院医疗护理的满意度，具 有很好的临床推广的意义。应该加以完善，并在该医学领域 广泛使用。 关键词泌尿外科饮食护理医疗护理指导 The application of dietary guidelines in urology care Li Huang Hospital of Chinese Medicine of Liuyang, Hunan Province, 410300 Abstract Objective： To investigate the clinical dietary guidance in urology medical care related measures and clinical results? Methods： A retrospective analysis was performed urological surgery in May 2012? October 2013 period and other relevant clinical data of 80 cases of surgical treatment of patients?Methods： According to the patient during surgery and post-operative care during some specific cases, the 80 patients were divided into two groups, with an average of 40 patients per group , the first group of the observation group, the use of science in nursing process dietary guidance medical intervention； second group was the control group, using the general clinical care for treatment interverition. According to the data obtained and the actual effect of the two groups of patients and nursing satisfaction with clinical results were compared. ResuIts： After a period of eight months of medical care, which in the observation group and 12 to res tore good physical cond ition，have been successfully discharged； 15 people have been recovered, but st订1 need to stay in hospital for 3 months ； just an unfortunate become a recurrent stone patients； while the control group, only eight smooth recovery, and there are seven patients with urological stone recurrence .Conclusions： In health care period, diet nursing interv