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Hunan Agr iculture University Course Thesis
College:oriental of science and technology
Class: 2011级园林二班
Name:贝锦
Student number: 201141904204
Course thesis topic:
Course name:
Course grade:
Review opinions:
Teacher^ signature:
Date: Wednesday May 29, 2013
Chinese culture trip Chinese cuisine
Abstract:
As comm on saying goes, there are three luxuries in one,s life: an American house, a Japa nese wife and Chinese food. That is to say Chinese food is most delicious, nutritious and inviting. In Chin* food culture not only has developed highly, but also has a great social importanee. In the first place, feasting is often an indispensible arrangement. Secondly, cusine is an important means in social life. Thirdly, business agreements may be achieved more efficiently and satisfactorily on the table than anywhere else?
Keyword: Chinese cuisine, culture
Text:
Chinese people are expert at eating? In (he point of nutrition and health, they eat a greater variety of food than the Westerners? They often eat animals viscera but westerners dont? They consider that liver can supply for blood; kidney is the supplyment of kidney; ate. With the GuangDong cusine is popular. As is said of a gourmet. The catalogue of delicious food for them is very extensive and varied. There is a popular joke among people saying that the GuangDong man eat almost everything that walks on the groud except cars, the swims in the water except ships, and that flies in the sky except airplanes?
In addition, Chinese people eat a lot of vegetables dishes, which are prepared often as meat dishes. In the Chinese vegetables restaurants, you can discover on the menu u vegetable pigs kidney,: vegetable pigs guf\ vegetable fish slice,; vegetable chickerf: etc. The most bean products. Bean curd is popular among Chinese, no matter rich or poor. It is easy to get from the shop. Soy sauce is a speial achievement of china. The product made by soy sauce is a excellent condiment. And the enzyme it contain can promote human b
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