Food safety food industry highlights in 2007.docVIP

 PAGE \* MERGEFORMAT 5 Food safety food industry highlights in 2007 ‘Amazonian snail’, ‘Red duck’, turbot fish, freshwater grouper, mad cow disease, gypsum tofu, vegetables, pesticide poisoning of people, only in the year 2006, time, into a supermarket, eat what seems Yue Lai more less. Especially those old coveted delicacy, not only withdrawals, he stepped down, it became the life of the deadly knife kill. With the prospect of a just drug safety, food safety has again become the focal point of the year. 2007, would be doomed to pay close attention to food safety, food industry a year! All along, the Hunger breeds discontent human right to eat is especially concerned about, the difference is that in the past to seek a taste of consumers, is packed, is the price, while the 2007, and even more long-term future will bring fix your attention on the brand and food security. Will be followed by more workshops enterprises, industry, large-area exposure, and the past only targeted at small and medium enterprises selling regardless of the brand marketing rise of a large area. Regardless of what kind of food safety will become an essential lesson worthy of enterprises, markets, distributors, consumers, the media collective attention! Good deed goes unpunished, from the perspective of national policy, said that thanks to this year’s ‘blood’ in general the lesson, even if 2007 did not occur, such as various types of food safety incidents this year, the state will pay close attention to food safety issues, the first being the test will be those relatively high exposure, often to advertise, market, a relatively high awareness of industry and enterprises. For example, biscuits, jelly, chips, and melon seeds. Should the industry, which took place while the food safety issues, even if there is no dry line, can not escape the question. The body is not afraid of the shadow oblique. From a market point of view that the company’s products if it pass, whether it is to control th