Owner should take the initiative for employees and customers drinks.docVIP

Owner should take the initiative for employees and customers drinks.doc

  1. 1、本文档共4页,可阅读全部内容。
  2. 2、原创力文档(book118)网站文档一经付费(服务费),不意味着购买了该文档的版权,仅供个人/单位学习、研究之用,不得用于商业用途,未经授权,严禁复制、发行、汇编、翻译或者网络传播等,侵权必究。
  3. 3、本站所有内容均由合作方或网友上传,本站不对文档的完整性、权威性及其观点立场正确性做任何保证或承诺!文档内容仅供研究参考,付费前请自行鉴别。如您付费,意味着您自己接受本站规则且自行承担风险,本站不退款、不进行额外附加服务;查看《如何避免下载的几个坑》。如果您已付费下载过本站文档,您可以点击 这里二次下载
  4. 4、如文档侵犯商业秘密、侵犯著作权、侵犯人身权等,请点击“版权申诉”(推荐),也可以打举报电话:400-050-0827(电话支持时间:9:00-18:30)。
  5. 5、该文档为VIP文档,如果想要下载,成为VIP会员后,下载免费。
  6. 6、成为VIP后,下载本文档将扣除1次下载权益。下载后,不支持退款、换文档。如有疑问请联系我们
  7. 7、成为VIP后,您将拥有八大权益,权益包括:VIP文档下载权益、阅读免打扰、文档格式转换、高级专利检索、专属身份标志、高级客服、多端互通、版权登记。
  8. 8、VIP文档为合作方或网友上传,每下载1次, 网站将根据用户上传文档的质量评分、类型等,对文档贡献者给予高额补贴、流量扶持。如果你也想贡献VIP文档。上传文档
查看更多
Owner should take the initiative for employees and customers drinks

 PAGE \* MERGEFORMAT 4 Owner should take the initiative for employees and customers ‘drinks’ Regularly with colleagues in the apartment side of the small restaurant for dinner, over time, and the restaurant owner on the familiar. At the same time, the restaurant’s service is also gradually change. For example, to sit down and do not start as Xianggang have a glass of water immediately in front, and always have to wait 56 minutes; serving gradually slow the pace, and even one time pressed; sub-dish is also lessened the amount of ; prices are also occasionally ‘not read’ the confusion and so forth. In short, one-off time, the restaurant owner’s attitude towards old customers all changed, as if we have ironclad to choose him, how he treated us, we will not ‘faithless’. This change is natural for us is to look in the eyes, but forced to nearby restaurants to choose from too little competition, not keen, for several also experienced a similar phenomenon, and even worse some, so we also have to continue to ‘love ‘at him, and endure a forbearance forget. However, its attitude is still getting worse and worse. A few days ago, I and my two colleagues went to a restaurant that the point finished dishes began to talk about work things, more than 10 minutes have passed, that is, but nobody gave us drinks, so I got up and told the boss around, asking them as soon as possible give us drinks. The boss seems to awaken quickly nodded, and immediately sent to three cups of water. As I received a restaurant owner sent over the water, I think some of the management of private enterprises with which the restaurant is almost a matter of fact, but basically the same as the boss’s attitude. For example, some employees long period of service in the enterprise, the boss will say so and so has been dead-set against their own will not jump ship, so neither actively to meet their basic needs, not take the initiative to increase their wages, let alone take the initiative to give some rew

文档评论(0)

hhuiws1482 + 关注
实名认证
文档贡献者

该用户很懒,什么也没介绍

版权声明书
用户编号:5024214302000003

1亿VIP精品文档

相关文档