不同疏伐处理对马尾松肉桂人工复层林土壤微生物和酶活性的影响-森林培育专业论文.docxVIP

II II 其它的均为 A 层＞B 层。 （4）不同疏伐处理林分土壤微生物对 6 种碳源的利用表现不一致，对氨基酸类、 酯类、胺类、羧酸类利用率差异显著（p＜0.05），不同土层深度土壤微生物对糖类、醇 类、羧酸类的利用差异显著（p＜0.05）。复层林对 6 种碳源利用均高于单层林。根据主 成分得分值将 6 种林分土壤微生物群落功能分为三类，4 种复层林为一类，马尾松纯林 为一类，肉桂纯林为一类。 （5）研究的 6 种林分中，复层林的土壤微生物生物量比单层林高；土壤微生物生 物量碳、氮含量最高的是复层林 3，土壤微生物生物量磷含量最高的是复层林 1，土壤 微生物生物量含量最低的均为肉桂纯林；垂直变化规律均为随着土层深度增加而逐渐减 少；土壤微生物生物量与三大类群土壤微生物数量和土壤养分呈正相关。 （6）研究的 6 种林分中，复层林的土壤酶活性均高于单层林；过氧化氢酶和脲酶 活性最高的是复层林 2，蛋白酶活性最高的是复层林 1，蔗糖酶和磷酸酶活性最高的是 复层林 3，5 种酶活性最低的均为肉桂单层纯林；垂直变化规律均为随着土层深度增加 而逐渐减少。5 种土壤酶活性分别与三大类群土壤微生物数量和土壤养分表现为正相关。 本研究成果为人工复层林的林地质量评价和土壤管理提供了科学依据，并以此来提 高林地质量，有利于实现林地的高效利用，来推动我国林业更好、更快地发展。 关键词：人工复层林 土壤微生物 功能多样性 土壤微生物生物量 酶活 性 III III CROWN THINNING EFFECTS ON SOIL MICROBES AND ENZYMES IN MASSON PINE AND CINNAMON ARTIFICIAL MULTI-LAYER FORESTS ABSTRACT When compared with single-layer forest, multi-layer forests have a more complicate structure which may permit they display strong stress tolerance when suffered from disturbance. They may also be good at forest multifunction and effectively solve the prominent contradictions that was caused by directional cultivation of artificiall forests. Cultivating multi-layer forest has been an effective model for forest sustainable management and are gradually becoming the hot topic of forestry research. Four different thinning models were carried out in masson pine (Pinus massoniana Lamb) forest which was just in its 20 years. After thinning, the canopy density was 0.4, 0.5, 0.6 and 0.7, respectively. In the same year, a economic species cinnamon (Cinnamomum cassia Presl) was planted under each model, forming a 8-years double-layer artifical forest. In this comtribution, soil microorganism population, soil microbial community functional diversity, soil microbial biomass, soil enzyme activity and the correlation among them were analyzed by three different methods, that is, variance analysis, principal component analysis and correlation analysis. The soil microorganism quantity was determined by dilution plate method, the soil microbial com