加味胃苓汤治疗肝硬化腹水的 应用基础研究-中医内科学专业论文.docxVIP

万方数据 万方数据 目 录 中文摘要 ·············································································· I 英文摘要 ···········································································VII 英文缩略词表 ·····································································XV 前言 1 第一部分 肝硬化腹水动物模型的建立 ······································ 5 1 材料 ················································································ 5 1.1 实验动物 ········································································ 5 1.2 主要试剂 ········································································ 5 1.3 主要仪器 ········································································ 5 2 方法 ················································································ 5 2.1 制备肝硬化腹水模型 ························································· 5 2.2 分组 ·············································································· 5 2.3 取血及采集标本和处理 ······················································ 6 2.4 统计 ·············································································· 6 3 结果 ················································································ 6 3.1 观察正常组与肝硬化组大鼠 12 周后生存率及腹水形成情况 ········ 6 3.2 观察正常组和肝硬化组大鼠肝组织病理改变 ···························· 6 3.3 正常组和肝硬化组大鼠门静脉压力的比较 ······························· 7 3.4 正常组与肝硬化腹水组的部分肝、肾功能的比较 ······················ 8 4 讨论 ··············································································· 10 参考文献 ············································································ 11 第二部分 加味胃苓汤对肝硬化腹水大鼠模型的治疗作用及机理研究 ····· 13 1 材料 ················································································ 13 1.1 实验动物 ······································································· 13 1.2 药物与试剂 ···································································· 13 1.3 主要仪器 ······································································· 13 2 方法 ·····································································