EHL集团2026年酒店及泛服务业展望报告中英文版66页.pdfVIP

EHLINSIGHTSREPORT

HospitalityOutlook

2026

HOSPITALITYINSIGHTS

TableofContents

Foreword4

FactsFigures5

TREND16

AIAgentsinHospitality:DrivingInnovation,

Well-Being,andPersonalizedGuestExperiences

TREND212

TheFutureofFood:FromSustainabilityinFoodservice

toTechInnovationsinFoodProduction

TREND317

ANewEraofLeadership:Human-CentricLeadership

astheFutureofWork

TREND422

HospitalityLeadingtheImmersiveExperience

Economy

TREND526

RegenerativeHospitality:EmbeddingPeople,Place,

andPlanet

Listofcontributors32

LearnmoreaboutEHL33

Mediacontacts34

3

HOSPITALITYINSIGHTS

Foreword

Today,perhapsmorethanever,thewayweworkischanging.Technological

advancements,generationalcultureshiftsandnewcustomerandemployeeexpectations

arehavingahugeeffectonhospitality.AtEHL,webelievethatsuccessfulbusinessesdo

notsimplyadapttothesechangesbutspearheadthem.

AsresearchbyEHLfacultyandindustryexpertsshows,changepresentsbotha

challengeandanopportunity:toinnovateandexperiment,tocreateholisticsystemsthat

placepeopleandplanetatthe