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Sap Flow Sensors Construction, Quality Control and Comparison 英文参考文献
Sensors 2012, 12, 954-971; doi:10.3390/s120100954
OPEN ACCESS
sensors
ISSN 1424-8220
/journal/sensors
Article
Sap Flow Sensors: Construction, Quality Control and
Comparison
Tyler W. Davis 1, Chen-Min Kuo 1,2, Xu Liang 1,* and Pao-Shan Yu 2
1
Department of Civil and Environmental Engineering, University of Pittsburgh, 3700 O’Hara Street
941 Benedum Engineering Hall, Pittsburgh, PA 15261, USA; E-Mails: twd2@ (T.D.);
jemkuo@.tw (C.-M.K.)
2
Department of Hydraulic and Ocean Engineering, National Cheng Kung University,
Tainan City, Taiwan; E-Mail: yups@.tw
* Author to whom correspondence should be addressed; E-Mail: xuliang@;
Tel.: +1-412-624-9872; Fax: +1-412-624-0135.
Received: 1 December 2011; in revised form: 11 January 2012 / Accepted: 12 January 2012 /
Published: 16 January 2012
Abstract: This work provides a design for two types of sensors, based on the thermal
dissipation and heat ratio methods of sap flow calculation, for moderate to large scale
deployments for the purpose of monitoring tree transpiration. These designs include a
procedure for making these sensors, a quality control method for the final products, and a
complete list of components with vendors and pricing information. Both sensor designs
were field tested alongside a commercial sap flow sensor to assess their performance and
show the importance for quality controlling the sensor outputs. Results show that for
roughly 2% of the cost of commercial sensors, self-made sap flow sensors can provide
acceptable estimates of the sap flow measurements compared to the commercial sensors.
Keywords: environmental sensors; heat ratio method; thermal dissipation method; sap flow
1. Introduction
The heat ratio [1], heat balance [2], and thermal dissipation [3] sap flow methods make up the three
main sensor types that are used today for estimating plant transpiration. With respect to certain tree
sizes (25 cm diameter), only the heat rat
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