我国食品安全监 管中引入“吹哨法案”的法律思考.pdfVIP

Abstract In 2011, the event, exposed by the CCTV, about Shineway Industrial Group purchased the pork containing clenbuterol caused the social from all walks of life high attention. Shineway Industrial Group as the national leading enterprise in the area of meat product industry, claim that it has eighteen times product tests would give consumers eighteen security guarantees, but not including the test of clenbuterol. And the event became the social top topic by media coverage. But food security incidents have not subsided. Emerged in 2012s bright dairy event and fast-growing chicken event once again deepened the people concerns about food safety. As we were indignant with the businessmen engaged in doing illegal behavior, we also be amazed by the slack supervision of government. At the same time, we must take notice of the necessity of strengthen the supervision in the field of food service industry and perfect the corresponding legal system. The paper used Shineway clenbuterol event, bright dairy event and fast -growing chicken event as examples and used empirical analysis method to investigate the three cases of events. Then concluded the corresponding legal system problem behind these events and further pointed out the basic reason of slack supervision happened in the field of food service industry in our country. Finally, came up with some suggestions and conceptions. The paper is divided into five parts: Part I: An empirical analysis of the Chinas food safety regulatory problems. This part analysed the three cases of events and problems they reflected by empirical analysis method. Mainly introduced the beginning and end of Shineway clenbuterol event, bright dairy event and fast-gr