出口食品中邻苯二甲酸酯的测定方法 英文意见稿.docVIP

Foreword This standard was drafted according to GB/T 1.1-2009 Directives for standardization—Part 1: Structure and drafting of standards. Please pay attention that some of the content of this document may involve patents, the publisher of this document does not assume the responsibility to identify these patents. This standard was proposed by and is under the charge of the Certification and Accreditation Administration of the Peoples Republic of China. Method I in this standard was drafted by Inspection Quarantine Technology Center, Xiamen Entry-Exit Inspection and Quarantine Bureau of the People’s Republic of China, Shenzhen Entry-Exit Inspection and Quarantine Bureau of the People’s Republic of China, Fujian Inspection and Research Institute for Product Quality, and Jianxi Entry-Exit Inspection and Quarantine Bureau of the People’s Republic of China. Method I in this standard was mainly drafted by Fang Enhua, Xu Dunming, Yue Zhenfeng, Zheng Xianghua, Ye Gang, Dai Ming, Xiao Lailong, Zhou Yu, Zhang Jin, Guo Ping. Method II in this standard was drafted by Inspection Quarantine Technology Center, Xiamen Entry-Exit Inspection And Quarantine Bureau of the People’s Republic of China, Fujian Provincial Institute of Product Quality Inspection, Shenzhen Entry-Exit Inspection And Quarantine Bureau of the People’s Republic of China, and Jianxi Entry-Exit Inspection and Quarantine Bureau of the People’s Republic of China. Method II in this standard was mainly drafted by Chen Luping, Xu Dunming, Huang Hongxia, Yang Lizhong, Lin liyi, Hong Yonghui, Sheng Jinchan, Zheng Xiaoyan, Wu Min, Wei Yuanlong. Determination of Phthalate Esters (PAEs) in food for export Method I GC-MS method Scope This standard specifies the determination and confirmation method of 23 phthalate esters by gas chromatography-mass spectrometry. This standard is applicable to the determination and confirmation of dimethyl phthalate (DMP), diethyl phthalate (DEP), isopropyl phthalate (DIPrP), diallyl phtha