文秘英语-unit-2.pptVIP

Unit 2 Etiquette Reading Dining Etiquette Using the knives, forks and spoons When you hold the knife or fork, you should relax your fingers. Never let the knife, fork or spoon touch the table after you started eating. Using the knives, forks and spoons When you take a break from eating, you simply put your knife and fork on the plate. When you have finished eating, you should put your knife and fork together pointing to the left. Glassware Liquids on your right and solids on your left. Work from the outside to the inside. The utensils farthest away from the plate are used in the first courses of the meal, and as you proceed with your meal, you begin to use the utensils closest to the plate. 5. Menus and dishes Sitting in a car Jeep Dialogues Exercises Test your dining etiquette. Choose the best answer from the choices provided. Practical writing Toast 致词人（或代表谁）在什么情况?下，向出席者表示欢迎、感谢和问候；谈成绩、作用、意义；展望未来，联系面临的任务、使命。 1. 称呼(Addressing the party) 2. 表示欢迎或感谢(Extending welcome or expressing thanks) 3. 谈谈两国或两公司间现有关系(Comments on the existing relations between the two countries in general or between the two firms) 4. 说明来访或举办活动的重要意义(Significance of the current visit or of the activity) 5. 表示良好祝愿(Good wishes) 6. 祝酒(Toasts) Dear Honorable delegates, Dear distinguished guests, Ladies and gentlemen, It is indeed a very exciting event that Asia Pacific International Trade Fair is now successfully opened. I would like to take this opportunity, on behalf of Shanghai Municipal Government and the people of Shanghai, to express our highest consideration and warmest congratulations to the experts and scholars that are coming from abroad and from China. Thus, please allow me to propose a toast: To the promotion of the close cooperation with all the experts, and to the health and achievements of all experts and scholars at home and abroad who devoted themselves in this field. Cheers! Mr. Vice President, Our American friends, M