仁爱初中英语八下《Unit7Topic2I’mnotsurewhetherIcancookitwell.》word教案A.docVIP

仁爱初中英语八下《Unit7Topic2I’mnotsurewhetherIcancookitwell.》word教案A(2) 仁爱初中英语八下《Unit7Topic2I’mnotsurewhetherIcancookitwell.》word教案A(2) PAGE / NUMPAGES 仁爱初中英语八下《Unit7Topic2I’mnotsurewhetherIcancookitwell.》word教案A(2) Unit7 Topic2 Im not sure whether i can cook it well! SectionA Teaching aims and demands Knowledge objects: ① The students can use the following adverbs of sequence to describe the process of making fried rice: First, cut some cooked meat very finely . Next, put some oil in the pan. Then, fry the meat lightly. After that, add the rice slowly. Finally, add some salt. Master the sentence pattern about asking for permissions in 1a. Would you like me to help you? Yes,please. Its very kind of you. Ability objects: ① Generalize the steps of making fried ric e by reading the conversation. Show an d talk about how to make fried rice. Key and difficult points: ①Key point: to make the students have a perfect command of stating the process of making fried rice. ②Difficult point: the students may have some difficulties using the usages of adverbs modify verbs. The students can be active in class and don ’t be afraid to use English to communicate. Teaching aids: multi-media, video, the blackboard Teaching approach: task-based teaching method, the situational teaching method Teaching Procedures Step 1 Warming up Show Ss a food festival poster to review some food from different cou have learned in topic1 unit7. Step 2 Presentation Task 1: Listening task T presents the listening task on the blackboard .  ntries which we Q1：What will Kangkang cook for the food festival? Q2：Does Kangkang want his mother to help him? Task 2: Reading task 1. T arranges the Ss to read 1a and fill in the following table. Ingredient  Step 1.cooked meat  First, ___________some cooked meat very  finely  . 2.___________  ________,put some oil in th e pan. 3.___________  Then, fry the meat lightly. . 4.___________  After that,add the rice slowly. ___________,add some___________. Fried rice T check